Spring / Summer Menu 2010

Starters

Home-made soup of the day & rustic bread (see Specials Board) £4.25 v

Devilled Whitebait tossed in seasoned flour, fried & served with fresh mixed salad with lemon wedges & home-made
tartare sauce £3.95

Crispy duck salad tossed in a sesame & plum dressing £6.25

Crispy garlic & rosemary coated brie wedges (3) served on a duo of mandarine & cherry coulis £4.95 v

Chicken wings (4) smothered in a home-made sticky jack daniels sauce with salad garnish £4.95

The Fox Boards

Starters for two to share

Bread Board v.
Selection of rustic breads with balsamic olive oil £3.75

Charcuterie board
A selection of cured meats served with olives, sundried tomatoes & rustic bread £8.95

Mediterranean salad board
Torn mozzarella, sundried tomatoes, olives & rocket drizzled with basil oil & served with rustic bread £6.95

Country cheese ploughmans v.
Served with chutney, pickles, apple & rustic bread £8.25

The Fox Pizza Boards
Foccacia base with a rich tomato & garlic sauce

Topped with spinach, mascarpone & mozzarella £7.25
Topped with Ham, fresh pineapple & mozzarella £7.50

Childrens Menu

Under 12's - Price includes a bowl of ice-cream

Breaded wholetail scampi (5) with peas & chips £6.50

Sausages of the day with peas & chips £6.50

Carved Wiltshire ham, egg and chips £6.50

Home-made burger topped with cheddar & chips £6.50

Gnocchi tossed in sundried tomato & rocket cream sauce £6.50 v

Rustic Baguettes

Available Lunchtime
All served with Kettle crisps & dressed leaves

Bacon, lettuce & tomato £4.95

Carved Wiltshire ham with piccalilli & tomato £4.95

Tuna, red onion & mayonnaise £4.95

Smoked charnwood & cheddar with apple and plum chutney. £4.95 v

Bacon, brie & cranberry £4.95

Smoked bacon & fried egg open doorstep sandwich £5.95

Main Courses

Carved Wiltshire ham with a brace of free range eggs & chips £8.95

Home-made burger topped with stilton or cheddar, chips & red onion marmalade £9.25

Home-made pie of the day (see Specials Board) £9.25

Wadworth 6X beer battered fish of the day with peas & chips £9.25

Sausages of the day (please ask for today's choice) £8.95

Gnocchi tossed in a sundried tomato & rocket cream sauce with toasted pinenuts,
topped with parmesan shavings £7.95 v

Grilled goats cheese on a garlic croute served on fresh olive & walnut mixed salad, drizzled
in a honey & wholegrain mustard dressing £7.95 v

8oz Gammon round with a fresh wedge of char-grilled pineapple served with chips & peas £9.25

8oz Rump steak served with garlic butter, home-made onion rings, tomatoes, mushrooms,
peas & chips £11.95

Extras £2.25

Chips, seasonal vegetables, glazed carrots, garlic bread,

home made onion rings, mixed leaf salad

Desserts

Please ask to see our dessert board